KFC Vegan Burger Price: A Savory, Affordable Choice
Just five years ago, the idea of finding vegan options at KFC felt like a far-fetched dream. However, recent years have proven that the impossible can become a reality. In 2019, KFC introduced the ‘Imposter Burger’ on a trial basis, selling out within days and sparking massive demand. Fast forward to today, and this plant-based delight has earned a permanent spot on the menu, now known as the ‘KFC Vegan Burger.
In today’s Guide to KFC Vegan Burger Price, we will explore the enticing world of KFC’s Vegan Burger, with a specific focus on its pricing. Whether you’re an experienced vegan or a curious carnivore, be prepared to be pleasantly surprised by what KFC has in store for you.
The KFC Vegan Burger: An Overview
The KFC Vegan Burger is a plant-based delight that features a Quorn fillet infused with KFC’s iconic 11 herbs and spices. Served in a glazed bun with crisp lettuce and vegan mayo, it’s a flavorful and satisfying choice.
In terms of nutrition, KFC Vegan Burger’s calorie count is 420, 18g of fat, 30g of protein, and a well-rounded array of vitamins and minerals. This burger’s official certification by the Vegan Society makes it an appealing option for vegans and vegetarians seeking a convenient and delicious meal. If you’re interested in exploring other options on KFC’s menu, check out our article on the KFC Secret Menu Items for more choices.
What is the KFC Vegan Burger price?
The cost of the KFC Vegan Burger differs depending on location. Below is a list of KFC Vegan Burger prices in various countries.
| Country | Price In Rand |
| United Kingdom | £3.99 |
| Canada | $4.99 |
| India | ₹119.05 |
| Australia | A$7.95 |
| New Zealand | NZ$9.95. |
Compared to other vegan burger options on the market, the KFC Vegan Burger stands out for its affordability. Take, for instance, the Impossible Burger at Burger King, which sets you back $5.99, or the Beyond Meat Burger at McDonald’s, which costs $6.99.
Keep in mind that the price may also vary based on the meal or combo you opt for. Choosing the Vegan Burger Combo, which includes a side and a drink, will naturally raise the overall cost.
KFC’s Vegan Burger’s Impact on Health
A. Health Benefits
The vegan burger from KFC offers several potential health benefits, such as:
- A good source of protein and dietary fibre.
- It is low in saturated fat and cholesterol, making it heart-friendly.
- A safe choice for individuals with allergies or specific dietary restrictions, being entirely free from animal products.
- A lower-calorie alternative when compared to many other fast-food burger options.
B. Potential Concerns
However, there are a few considerations to keep in mind:
- The burger tends to be high in sodium, which can impact blood pressure and overall health.
- Being a processed food, it might contain ingredients that are not as nutritionally wholesome as whole foods.
- Frying the burger can introduce unhealthy fats into your diet.
C. Expert Opinions
Overall, experts generally concur that KFC’s Vegan Burger is a healthier choice compared to traditional fast food burgers. Nevertheless, moderation remains key to enjoying this plant-based delight while maintaining a balanced and wholesome diet.
When seeking KFC Healthy Food Items among the menu choices, the KFC Vegan Burger undoubtedly stands out as a nutritious alternative in the fast-food world.
KFC’s Vegan Delights: A Comprehensive Menu
Here’s the full array of vegan options available at KFC, ensuring a satisfying and cruelty-free dining experience:
Navigating KFC’s vegan offerings is a breeze, thanks to clear menu symbols highlighting vegan choices.
KFC’s Vegan Burger Around the World
The KFC Vegan Burger has made its way to various corners of the world, from South Africa to UK, Canada, India, Australia, and New Zealand. However, it showcases its adaptability, with slight ingredient and preparation variations depending on the country.
In Australia, KFC features a delicious Beyond Meat patty in its vegan burger. Meanwhile, in the UK, it’s a Quorn fillet, while in India, it’s all about a savoury vegetable patty. On the flip side, in Australia and New Zealand, the burger takes on a delectable Beyond Meat patty. It’s a testament to KFC’s ability to cater to local tastes while staying true to its vegan core.
KFC’s Vegan Burger is a popular choice for vegans and vegetarians worldwide. Different cultures and dietary requirements can be met with this delicious and affordable option.
Whether you’re new to South Africa or haven’t yet heard about KFC’s Halal Certified Franchises, we’ve got you covered with a comprehensive guide that will provide all the details you need.
Why is it a popular choice for vegans and vegetarians?
The Vegan Burger of KFC has earned its popularity among vegans and vegetarians for several compelling reasons:
- Plant-Based Perfection: This burger is crafted entirely from plant-based ingredients, ensuring it’s free from any animal products, and aligning perfectly with vegan values.
- Convenience Meets Affordability: KFC’s global presence makes it a convenient and affordable choice for vegans, available at restaurants around the world.
- A Familiar Taste: With a taste and texture resembling a traditional chicken burger, the KFC Vegan Burger is a comforting option, especially for those new to veganism or vegetarianism.
For a closer look, here’s a comparison of the KFC Vegan Burger with other vegan counterparts on the market:
| Burger | Patty | Calories | Fat | Saturated Fat | Protein |
| KFC Vegan Burger | Quorn fillet | 420 | 18g | 1.6g | 30g |
| Impossible Burger | Impossible Meat patty | 240 | 14g | 6g | 20g |
| Beyond Meat Burger | Beyond Beef patty | 250 | 18g | 5g | 20g |
As the comparison reveals, the KFC Vegan Burger closely aligns with other vegan burgers regarding calories and fat content.
Conclusion
KFC Vegan Burger Price Is Affordable and it also offers a good flavour, and adaptability worldwide, making it a top choice for vegans. With competitive pricing, nutritional benefits, and a taste reminiscent of traditional fast food, it’s a compelling option. KFC’s commitment to accommodating diverse tastes has solidified the burger’s popularity among vegans and vegetarians.
